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Adapting high hydrostatic pressure (HPP) for food processing operations /

Koutchma, Tatiana,

Adapting high hydrostatic pressure (HPP) for food processing operations / Tatiana Koutchma. - vi, 67 pages : illustrations ; 23 cm.

References : page [65]-67.

ISBN: 9780124200913 RM157.92

Subjects--Topical Terms:
Food industry and trade.
High pressure (Technology).

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Adapting high hydrostatic pressure (HPP) for food processing operations /

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