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Organic food consumers` choices and farmers` opportunities /

Organic food consumers' choices and farmers' opportunities / [electronic resource] : edited by Maurizio Canavari and Kent D. Olson. - New York, NY : Springer Science+Business Media, LLC, 2007. - xvii, 197 p. : ill., map, digital ; 24 cm.

ISBN: 9780387395821 (electronic bk.)

Subjects--Topical Terms:
Organic farming.
Organic farming--United States.
Organic farming--Italy.
Natural foods.
Natural foods industry.
Natural foods industry--United States.
Natural foods industry--Italy.

Dewey Class. No.: 381.41

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Organic food consumers` choices and farmers` opportunities /

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