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Management of halal food quality /

Norazilawati Md Dahlal,

Management of halal food quality / Norazilawati Md Dahlal ; translated by Yumi Zuhanis Has-Yun Hashim. - xxi, 85 pages : illustrations ; 23 cm.

Includes bibliographical references ([71]-82) and index.

ISBN: 9789674910730 RM30.00 (PTSL)

Subjects--Topical Terms:
Halal food.
Halal food industry--Malaysia.
Muslims--Dietary laws.

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