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Solid state fermentation for foods and beverages /

Solid state fermentation for foods and beverages / edited by Jian Chen, Yang Zhu - xv, 391 pages : illustration ; 24 cm. - Fermented foods and beverages series. . - Fermented foods and beverages series. .

References : page 378-385. Indexs : page 387-391.

ISBN: 9781439844960 RM 711.60

Subjects--Topical Terms:
Fermentation.
Food analysis.

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Solid state fermentation for foods and beverages /

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