Effect of GA4+7 treatment on the capsaicinoid content of chilli (Capsicum annuum L. var. Kulai)

Effect of GA4+7 treatment on the capsaicinoid content of chilli (Capsicum annuum L. var. Kulai) [article] / I.S. Usman...[et al.] - Kuala Lumpur : MARDI, 1999

PTSL : K.Dokumen

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