Effect of GA4+7 treatment on the capsaicinoid content of chilli (Capsicum annuum L. var. Kulai)
Effect of GA4+7 treatment on the capsaicinoid content of chilli (Capsicum annuum L. var. Kulai) [article] /
I.S. Usman...[et al.]
- Kuala Lumpur : MARDI, 1999
PTSL : K.Dokumen
PTSL : K.Dokumen
