A practical cook`s encyclopedia of Malaysia & Singapore : sensational dishes from two exotic cuisines, with 150 authentic recipes shown step by step in 600 beautiful photographs /
Basan, Ghillie
A practical cook's encyclopedia of Malaysia & Singapore : sensational dishes from two exotic cuisines, with 150 authentic recipes shown step by step in 600 beautiful photographs / Ghillie Basan and Terry Tan - London : Hermes House, 2008 - 256 p. : col. ill. ; 30 cm.
'Parts of this book were previously published as part of another volume, The food and cooking of Malaysia and Singapore by Ghillie Basan'--T.p. verso
9781846813429 RM29.90 1846813425
Cookery, Malaysian
Cookery, Singaporean
A practical cook's encyclopedia of Malaysia & Singapore : sensational dishes from two exotic cuisines, with 150 authentic recipes shown step by step in 600 beautiful photographs / Ghillie Basan and Terry Tan - London : Hermes House, 2008 - 256 p. : col. ill. ; 30 cm.
'Parts of this book were previously published as part of another volume, The food and cooking of Malaysia and Singapore by Ghillie Basan'--T.p. verso
9781846813429 RM29.90 1846813425
Cookery, Malaysian
Cookery, Singaporean