It`s a blast! chilling and freezing in food production /

It's a blast! chilling and freezing in food production / [videorecording] : Cover title: It's a blast! blast chilling & freezing in food production [videorecording] : Chilling and freezing in food production [videorecording] Blast chilling & freezing in food production [videorecording] Video Educational Australasia ; producer/writer/director, Stephen Skok - Australia : Video Educational Australasia, 2001 - 1 videodisc (DVD) (24 min.) : sd., col., 12 cm. + 1 video support notes

Title from title screen

Executive producer, Neil Barrett ; editor, Deb Agars ; graphic, Reece Sanders ; camera, Tim Mummery, Leigh Tilson Executive producer, Neil Barrett ; editor, Deb Agars ; graphic, Reece Sanders ; camera, Tim Mummery, Leigh Tilson

Presenter: Andrea Waycott

This program looks at cutting edge technologies used to blast chill and blast freeze fresh and cooked food and its regeneration in a controlled cooking climate oven

RM418.95


Frozen foods
Frozen foods industry

Contact Us

Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor Darul Ehsan,Malaysia
+603-89213446 – Consultation Services
019-2045652 – Telegram/Whatsapp
Email: helpdeskptsl@ukm.edu.my

Copyright ©The National University of Malaysia Library