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The Cambridge world history of food /

The Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Conee Ornelas - Cambridge : Cambridge University Press, 2000 - 2 v. : ill. ; 26 cm.

ISBN: 0521402166 (set) RM527.40 052140214X (v.1) 0521402158 (v.2)

LCCN: 00-057181

Subjects--Topical Terms:
Food--History

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