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Vegetable dishes : second supplement to McCance and widdowson's the composition of foods /

Vegetable dishes : second supplement to McCance and widdowson's the composition of foods / Second supplement to McCance & Widdowson's : the composition of foods edited by B. Holland - 5th ed - Cambridge : Royal Society of Chemistry, 1992 - 242 p. ; 25 cm.

ISBN: 0851863965

Subjects--Topical Terms:
Amino acids--Tables
Fatty acids--Tables

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Vegetable dishes : second supplement to McCance and widdowson's the composition of foods /

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