Statistical aspects of the microbiological analysis of foods /
Jarvis, B.
Statistical aspects of the microbiological analysis of foods / B. Jarvis. - Amsterdam : Elsevier North-Holland , 1989. - 179 p. : ill. ; 25 cm. - Progress in industrial microbiology v. 21 .
p. 163-171.
0444425705
Food--Microbiology--Technique--Statistical methods.
Food--Analysis--Statistical methods.
Microorganisms--Identification--Statistical methods.
Statistical aspects of the microbiological analysis of foods / B. Jarvis. - Amsterdam : Elsevier North-Holland , 1989. - 179 p. : ill. ; 25 cm. - Progress in industrial microbiology v. 21 .
p. 163-171.
0444425705
Food--Microbiology--Technique--Statistical methods.
Food--Analysis--Statistical methods.
Microorganisms--Identification--Statistical methods.