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The shelf life of foods and beverages : proceedings of the 4th. ... 23-26 July, 1985 /

The shelf life of foods and beverages : proceedings of the 4th. ... 23-26 July, 1985 / edited by George Charalambous - Amsterdam : Elsevier North-Holland, 1986 - 827 p. : ill. ; 25 cm. - Developments in food science 12 .

ISBN: 0444426116

Subjects--Topical Terms:
Food--Shelf--life dating--Congresses
Flavor--Congresses

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The shelf life of foods and beverages : proceedings of the 4th. ... 23-26 July, 1985 /

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