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The role of fats in human nutrition

The role of fats in human nutrition edited by F.B. Padley and J. Podmore in collaboratin with J.P. Brun, R. Burt and B.W. Nicols - Weinheim VCH 1985 - 210p. ill. 24cm - Ellis Horwood series in food science and technology .

Includes bibliographies and index

ISBN: 0895733986

Subjects--Topical Terms:
Fat--Metabolism
Lipids in nutrition
Fat--Physiological effect
Nutritionally induced diseases

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The role of fats in human nutrition

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