| 000 | 00913nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250930095600.0 | ||
| 008 | 981208s1986 xxka b 001 0 eng | ||
| 020 | _a0039106829 | ||
| 039 | 9 |
_a201208270856 _bzabidah _y08-18-1999 _zload |
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| 090 | _aTX911.3.M3B87 | ||
| 090 |
_aTX911.3.M3 _bB87 |
||
| 100 | 1 | _aButtle, Francis. | |
| 245 | 1 | 0 |
_aHotel and food service marketing : _ba managerial approach / _cFrancis Buttle. |
| 260 |
_aLondon : _bHolt, Rinehart and Winston, _c1986. |
||
| 300 |
_a414 p. : _bill. ; _c24 cm. |
||
| 504 | _aincludes bibliographical references and index. | ||
| 650 | 0 | _aHotel management. | |
| 650 | 0 | _aCaterers and catering. | |
| 650 | 0 |
_aMarketing. _960389 |
|
| 907 |
_a.b10977934 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX911.3.M3B87 |
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| 914 | _avtls000101586 | ||
| 991 | _aFakulti Ekonomi | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b10977934 |
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| 999 |
_c99621 _d99621 |
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