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008 981208s1980 ukk 00 eng d
020 _a085312115x
039 9 _a201101111424
_bzaleha
_c199909250956
_dstaff
_c199909250955
_dstaff
_y08-18-1999
_zload
040 _dUKM
090 _aTX531.H44
090 _aTX531
_b.H44
100 1 _aHeimann, Werner
245 1 0 _aFundamentals of food chemistry /
_cWerner Heimann translator, Chloe Morton
260 _aChichester :
_bE. Horwood,
_c1980
300 _a344 p. :
_bill. ;
_c23 cm
490 1 _aEllis Horwood series in food science and technology
504 _aIncludes bibliographical references and index
650 0 _aFood
_xComposition
650 0 _aFood
_xAnalysis
830 0 _aEllis Horwood series in food science and technology
907 _a.b10828953
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTX531.H44
914 _avtls000086095
991 _aFakulti Sains Hayat
991 _aFakulti Sains dan Sumber Alam
998 _at
_b1999-05-08
_cm
_da
_feng
_g
_y0
_z.b10828953
999 _c84746
_d84746