000 00946nam a2200289 a 4500
005 20250930094719.0
008 981208s1969 nyua 001 0 eng
010 _a79-014935
020 _a0125883609
039 9 _a201101131648
_bfati
_c200011081647
_dlailawati
_y08-18-1999
_zload
060 _aQW85
_b.F682 1979 9
090 _aQW85.F682 1979 9
245 0 0 _aFood-borne infections and intoxications /
_cedited by Hans Riemann and Frank L. Bryan
260 _aNew York :
_bAcademic Press,
_c1969
300 _a748 p. :
_bill. ;
_c23 cm.
650 2 _aFoodborne diseases
650 2 _aFood poisoning
650 2 _aFood
_xMicrobiology
700 1 _aRiemann, Hans,
_d1920-
700 1 _aBryan, Frank L.
_935792
907 _a.b10795431
_b2019-11-12
_c2019-11-12
942 _c01
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_kQW85.F682 1979 9
914 _avtls000082647
991 _aFakulti Perubatan
998 _ad
_b1999-05-08
_cm
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_gnyu
_y0
_z.b10795431
999 _c81408
_d81408