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| 005 | 20250930094716.0 | ||
| 008 | 981208s1975 xxk 00 eng b | ||
| 020 | _a0521205883 | ||
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_a201009291252 _bhayat _c200010191721 _dlailawati _y08-18-1999 _zload |
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| 245 | 0 | 0 |
_aFood protein sources / _cedited by N. W. Pirie ; with advice from M. S. Swaminathan |
| 260 |
_aLondon : _bCambridge University Press, _c1975 |
||
| 300 |
_axx, 260 p. ; _c24 cm. |
||
| 440 | 0 |
_aInternational Biological Programme ; _v4 |
|
| 504 | _aIncludes bibliographies and index | ||
| 650 | 0 | _aFood | |
| 650 | 0 | _aProteins | |
| 700 | 1 |
_aPirie, N. W. _q(Norman Wingate), _d1907- _953334 |
|
| 700 | 1 |
_aSwaminathan, M. S. _q(Monkombu Sambasivan), _d1925- _947769 |
|
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_a.b10794554 _b2021-05-28 _c2019-11-12 |
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_c01 _n0 _kTX357.F65 |
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| 914 | _avtls000082558 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aFakulti Perubatan | ||
| 998 |
_ad _at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b10794554 |
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| 999 |
_c81320 _d81320 |
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