000 01008nam a2200313 a 4500
005 20250913125122.0
008 981208s1993 xxk 00 eng
010 _a92-043492
020 _a0751400998
_cRM387.33
039 9 _a201009232048
_bmaslia
_c200010061723
_dlailawati
_y08-18-1999
_zload
040 _aUKM
090 _aTP372.5.F65 1993 9
090 _aTP372.5
_b.F65 1993 9
245 1 0 _aFood process monitoring systems /
_cedited by A. C. Pinder and G. Godfrey
260 _aLondon :
_bBlackie Academic & Professional,
_c1993
300 _a220 p. :
_bill. ;
_c24 cm.
650 2 _aFood industry and trade
_xQuality control
650 2 _aFood analysis
700 1 _aPinder, A. C.
700 1 _aGodfrey, J. C.
907 _a.b10794372
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kTP372.5.F65 1993 9
914 _avtls000082539
990 _aHZ
991 _aFak Sains Kesihatan Bersekutu
998 _ad
_b1999-05-08
_cm
_da
_feng
_gxxk
_y0
_z.b10794372
999 _c81302
_d81302