| 000 | 01073nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250913125119.0 | ||
| 008 | 981208s1992 xxk 001 0 eng | ||
| 010 | _a93-100319 | ||
| 020 | _a0851869939 | ||
| 039 | 9 |
_a201009070923 _bwahida _c200010031726 _dlailawati _y08-18-1999 _zload |
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| 090 | _aTX551.F6876 1992 | ||
| 090 |
_aTX551 _b.F6876 1992 |
||
| 245 | 0 | 0 |
_aFood labelling data for manufacturers : _bbased on McCance and Widdowson's the composition of foods / _ccompilers Ailsa Welch ... [et al.] |
| 250 | _aFifth rev. and extended edition | ||
| 260 |
_aCambridge : _bRoyal Society of Chemistry, _c1992 |
||
| 300 |
_a214 p. ; _c25 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xComposition _xTables |
|
| 650 | 0 |
_aNutrition _xTables |
|
| 650 | 0 |
_aFood _xLabeling |
|
| 700 | 1 | _aWelch, Ailsa | |
| 907 |
_a.b10793744 _b2020-10-15 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX551.F6876 1992 |
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| 914 | _avtls000082474 | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b10793744 |
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| 999 |
_c81240 _d81240 |
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