| 000 | 01297nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250930094713.0 | ||
| 008 | 981208s1976 en a 000 0 eng | ||
| 020 | _a0853346593 | ||
| 039 | 9 |
_a201302031438 _bzaina _c201101160301 _dadnan _c201009271500 _dlan _c200009291701 _dlailawati _y08-18-1999 _zload |
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| 040 | _aUKM | ||
| 090 | _aTP446.F66 3 | ||
| 090 |
_aTP446 _b.F66 |
||
| 090 |
_aTP446 _b.F66 3 |
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| 245 | 0 | 0 |
_aFood from waste / _cedited by G.G. Birch, K.J. Parker and J.T. Worgan. |
| 260 |
_aLondon : _bApplied Science Publishers, _c1976. |
||
| 300 |
_axii, 301 p. : _bill. ; _c23 cm. |
||
| 500 | _a'An industry-university co-operation Symposium organised under the auspices of the National College of Food Technology, University of Reading'. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFood industry and trade _vCongresses. |
|
| 650 | 0 | _aAgricultural wastes. | |
| 700 | 1 |
_aBirch, G. G. (Gordon Gerard), _d1934- |
|
| 700 | 1 |
_aParker, K. J. _q(Kenneth John). _951596 |
|
| 700 | 1 | _aWorgan, Jeffrey Thornton. | |
| 700 | 2 | _aNational College of Food Technology. | |
| 907 |
_a.b1079346x _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTP446.F66 3 |
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| 914 | _avtls000082446 | ||
| 998 |
_al _at _b1999-05-08 _cm _da _feng _g _y0 _z.b1079346x |
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| 999 |
_c81212 _d81212 |
||