| 000 | 01121nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250913125115.0 | ||
| 008 | 981208s1980 us 00 eng d | ||
| 020 | _a012643302X | ||
| 039 | 9 |
_a201010071147 _bzaleha _c200009221704 _dlailawati _y08-18-1999 _zload |
|
| 040 | _aUKM | ||
| 090 | _aQR115 | ||
| 110 | 2 | _aInternational Commission on Microbiological Specifications for Foods | |
| 245 | 1 | 0 |
_aFood commodities / _cby ICMSF and John H. Silliker, Paul R. Elliot |
| 260 |
_aNew York : _bAcademic Press, _c1980 |
||
| 300 |
_axxii, 997 p. ; _c24 cm. |
||
| 490 | 1 |
_aMicrobial ecology of foods ; _vv. 2 |
|
| 500 | _aIncludes index | ||
| 504 | _aIncludes bibliographical references | ||
| 650 | 0 |
_aFood _xMicrobiology |
|
| 650 | 0 | _aFood industry and trade | |
| 700 | 1 |
_aElliot, R. P. _q(R. Paul) |
|
| 700 | 1 |
_aSilliker, J. H. _q(John H.) |
|
| 830 | 0 |
_aMicrobial ecology of foods ; _vv. 2 |
|
| 907 |
_a.b10792922 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_n0 _kQR115 |
||
| 914 | _avtls000082391 | ||
| 991 | _aFakulti Sains dan Sumber Alam | ||
| 998 |
_anone _b1999-05-08 _cm _da _feng _g _y0 _z.b10792922 |
||
| 999 |
_c81158 _d81158 |
||