| 000 | 00952nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250913123707.0 | ||
| 008 | 981208s1975 xxua bi 001 0 eng | ||
| 020 | _a0125848528 | ||
| 039 | 9 |
_a201301231422 _blan _c201011231303 _dhayat _c200912281025 _dhayat _c200010161800 _dzarina _y08-18-1999 _zload |
|
| 040 | _dUKM | ||
| 090 | _aTP248.E5R43 1975 3 | ||
| 090 |
_aTP248.E5 _bR43 1975 |
||
| 090 |
_aTP248.E5 _bR43 1975 3 |
||
| 245 | 0 | 0 |
_aEnzymes in food processing / _cedited by Gerald Reed. |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York : _bAcademic Press, _c1975. |
||
| 300 |
_axvi, 573 p. : _bill. ; _c23 cm. |
||
| 504 | _aIncludes bibliographies and index. | ||
| 650 | 0 | _aEnzymes. | |
| 650 | 0 | _aFood preservatives. | |
| 907 |
_a.b10698097 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP248.E5R43 1975 3 |
||
| 914 | _avtls000072569 | ||
| 991 | _aFakulti Kejuruteraan | ||
| 998 |
_al _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b10698097 |
||
| 999 |
_c71697 _d71697 |
||