000 01646nam a22004334i 4500
005 20250930145720.0
008 171130t2007 nyua bi 001 0 eng
020 _a9780072943719
_qpaperback : alkaline paper
020 _a0072943718
_qpaperback : alkaline paper
020 _a0071103082
_qInternational Edition
020 _a9780071103084
_qpaperback
_cHadiah
020 _a0071103333 (set)
020 _a9780071103336 (set)
039 9 _a201809181221
_blan
_y11-30-2017
_zemilda
040 _aDLC
_cDLC
_dBAKER
_dBTCTA
_dSINIE
_dYDXCP
_dUtOrBLW
_dUKM
_erda
090 _aQP141.W514 2007
090 _aQP141
_b.W514 2007
100 1 _aWilliams, Melvin H.
_eauthor.
245 1 0 _aNutrition for health, fitness, & sport /
_cMelvin H. Williams.
246 3 0 _aNutrition for health, fitness, and sport.
250 _aEighth edition ; McGraw-Hill International edition.
264 1 _aNew York :
_bMcGraw-Hill Higher Education,
_c2007.
264 4 _c©2007.
300 _axv, 574 pages :
_bcolour illustrations ;
_c28 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 0 _aNutrition.
_960607
650 0 _aPhysical fitness.
650 0 _aSports
_xPhysiological aspects.
_960901
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/toc/ecip069/2006006202.html.
907 _a.b16533926
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kQP141.W514 2007
914 _avtls003628301
991 _aFakulti Sains dan Teknologi
998 _at
_b2017-04-11
_cm
_da
_feng
_gnyu
_y0
_z.b16533926
999 _c689864
_d689864