| 000 | 01209nam a2200325 c 4500 | ||
|---|---|---|---|
| 005 | 20250919211524.0 | ||
| 008 | 180102 2017 flua 000 0 eng d | ||
| 020 |
_a9781498749329 _cRM391.04 |
||
| 039 | 9 |
_a201806140927 _bshafiq _c201806041507 _dsalmah _c201801030920 _dsalmah _y01-02-2018 _zsalmah |
|
| 040 |
_dUKM _erda |
||
| 090 |
_aQU145.3 _b.A244 2017 9HUKM |
||
| 245 | 0 | 0 |
_aAdvances in the assessment of dietary intake / _cedited by Dale A. Schoeller, Margiest S. Westerterp-Plantenga. |
| 264 | 4 |
_aBoca Raton : _bCRC Press, _c[2017], ©2017. |
|
| 300 |
_axx, 364 pages : _billustrations ; _c26 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 2 | _aNutritional Requirements. | |
| 650 | 2 | _aRecommended Dietary Allowances. | |
| 700 | 1 |
_aSchoeller, Dale A., _eeditor. |
|
| 700 | 1 |
_aWesterterp-Plantenga, Margriet S., _eeditor. |
|
| 907 |
_a.b16550365 _b2020-06-02 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQU145.3 .A244 2017 9HUKM |
||
| 914 | _avtls003630006 | ||
| 990 | _aSalmah/shafiq | ||
| 991 | _aJabatan Dietetik, PPUKM. | ||
| 998 |
_ah _b2018-02-01 _cm _da _feng _gflu _y0 _z.b16550365 |
||
| 999 |
_c688698 _d688698 |
||