000 01454nam a2200385 i 4500
005 20250919185917.0
008 160928s2016 xxka b 001 0deng d
020 _a9780124200845
_cRM391.32
039 9 _a201611041803
_brajak
_y09-28-2016
_zruzini
040 _aUKM
_erda
041 0 _aeng
090 _aWA701.J59r 2016 9
090 _aWA701
_b.J59r 2016 9
100 1 _aJha, Shyam Narayan,
_eauthor.
245 1 0 _aRapid detection of food adulterants and contaminants :
_btheory and practice /
_cShyam Narayan Jha.
264 1 _aAmsterdam ; Boston :
_bElsevier/AP, Academic Press, an Imprint of Elsevier,
_c2016.
264 4 _c©2016.
300 _axii, 266 pages :
_billustrations ;
_c24 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _aInclude references.
500 _aIndexs : page 259-266.
650 2 _aFood contamination.
650 2 _aFood microbiology.
650 2 _aFood Safety.
907 _a.b16374459
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWA701.J59r 2016 9
914 _avtls003611482
990 _amrt
991 _aProgram Kesihatan Persekitarandan Keselamatan Industri, Pusat Diagnostik dan Sains kesihatan Gunaan, FSK, KKL
998 _ad
_b2016-02-09
_cm
_da
_feng
_gxxk
_y0
_z.b16374459
999 _c686418
_d686418