| 000 | 01152nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250919174828.0 | ||
| 008 | 100719s2009 ne a b 001 0 eng | ||
| 020 |
_a9780123709004 (hbk.) _cRM272.71 |
||
| 039 | 9 |
_a201412311142 _blatihan _c201310251649 _dlatihan _c201011111110 _drosli _c201011111003 _drosli _y07-19-2010 _zrasyilla |
|
| 040 | _aUKM | ||
| 090 | _aTP370.S456 2009 | ||
| 090 |
_aTP370 _b.S456 2009 |
||
| 100 | 1 | _aSingh, R. Paul | |
| 245 | 1 | 0 |
_aIntroduction to food engineering / _cR. Paul Singh, Dennis R. Heldman |
| 250 | _a4th ed. | ||
| 260 |
_aAmsterdam : _bElsevier/Academic Press, _c2009 |
||
| 300 |
_axxii, 841 p. : _bill. ; _c26 cm. |
||
| 490 | 0 | _aFood science and technology international series | |
| 504 | _aIncludes bibliographical references and index | ||
| 526 | _aBuku bacaan asas fakulti | ||
| 650 | 0 | _aFood industry and trade | |
| 700 | 1 | _aHeldman, Dennis R. | |
| 907 |
_a.b14768707 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP370.S456 2009 |
||
| 914 | _avtls003437919 | ||
| 990 | _ark4 | ||
| 991 | _aFakulti Sains & Teknologi | ||
| 998 |
_at _b2010-06-07 _cm _da _feng _gne _y0 _z.b14768707 |
||
| 999 |
_c680315 _d680315 |
||