000			02149cam a22003258i 4500
008			230316s2023 nju 001 0 eng c
020			_a9781119775812 _qhardback _cRM605.93
040			_aWaSeSS/DLC _beng _erda _cDLC _dDLC _dUKM
090			_aTD367 _b.M345 3
100	1		_aManjakkal, Libu, _eauthor.
245	1	0	_aSensing technologies for real time monitoring of water quality / _cLibu Manjakkal, Leandro Lorenzelli, Magnus Willander.
264		1	_aHoboken, New Jersey : _bWiley-IEEE Press, _c2023
300			_axx,360pages : _billustrations , _c24 cm.
336			_atext _btxt _2rdacontent
337			_aunmediated _bn _2rdamedia
338			_avolume _bnc _2rdacarrier
504			_aIncludes index.
520			_a'This book covers a complete set of sensing technologies for water and food (aquaculture) quality monitoring, particularly in relation with the real time monitoring. Section I (Data Quality) is devoted to the introduction and developments of various materials and sensors for water quality monitoring. Section II (Data Gathering) describes the various design of electronics, communication system, packaging and innovative deployment strategies used for remote monitoring for water quality in various atmosphere. Section III (Data Analysis) presents diverse techniques for data analysis of the sensors. This includes artificial intelligence (AI), big data technologies, and machine learning techniques for real-time water quality monitoring and evaluation is desirable for future smart cities. Further, the Section IV (Policy and Management) in the book focuses on sustainable environmental and policy issues, including ways to reduce carbon footprint.'-- _cProvided by publisher.
650		0	_aWater quality _xMeasurement.
650		0	_aWater quality _xRemote sensing.
650		0	_aIntelligent sensors.
700	1		_aLorenzelli, Leandro, _eauthor.
700	1		_aWillander, M., _eauthor.
907			_a.b17042124 _b2024-12-24 _c2024-08-29
942			_c01 _n0 _kTD367 .M345 3
949			_o600001021
990			_azsz
991			_aFakulti Kejuruteraan dan Alam Bina
998			_al _b2024-08-29 _cm _da _feng _gnju _y0 _z.b17042124
999			_c670848 _d670848