| 000 | 01489nam a2200301 i 4500 | ||
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| 008 | 240627s2023 my a i 000 0 may d | ||
| 020 |
_a9786294860285 _qpaperback _cHadiah |
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| 040 |
_aUKM _erda |
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| 090 |
_aTP248.65.C45 _bF334 arkib |
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| 100 | 0 |
_aFaezah Esa, _eauthor. |
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| 245 | 1 | 0 |
_aNata de coco: _bkelestarian sumber bahan api / _cFaezah Esa, Norliza Abd Rahman. |
| 264 | 1 |
_aBangi, Selangor: _bPenerbit Universiti Kebangsaan Malaysia, _c2023. |
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| 264 | 4 | _c©2023. | |
| 300 |
_a143 pages : _billustrations ; _c20 cm. |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references ([125]-140) and index. | ||
| 505 | _aBab 1: Kepelbagaian sumber semula jadi selulosa -- Bab 2: Permintaan dan peralihan bahan mentah dunia -- Bab 3: Medium pengkulturan bakteria serta aplikasi biobahan -- Bab 4: Pencirian medium dan bakteria pengeluar -- Bab 5: Potensi dan pegoptimuman proses fermentasi -- Bab 6: Sifat fisiokimia dan penambahbaikan produk -- Bab 7: Penguraian selulosa kepada asid levulinik -- Bab 8: Cabaran dan perspektif masa hadapan. | ||
| 650 | 0 |
_aCellulose _xBiotechnology. |
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| 700 | 0 |
_aNorliza Abd. Rahman, _eauthor. |
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| 907 |
_a.b17036100 _b2024-07-29 _c2024-06-27 |
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| 942 |
_c6 _n0 _kTP248.65.C45 F334 arkib |
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| 949 |
_o101032990 (arkib) _o101030845 |
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| 990 | _amsah/mms/AJ | ||
| 991 | _aKoleksi Arkib | ||
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_at _b2024-05-14 _cm _da _fmay _gmy _y0 _z.b17036100 |
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| 999 |
_c670254 _d670254 |
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