| 000 | 01201nam a2200301 a 4500 | ||
|---|---|---|---|
| 008 | 220126s cau g i000 0 eng d | ||
| 040 |
_aUKM _erda |
||
| 090 |
_aRAND 7 _bP-7966 1996 |
||
| 100 | 1 |
_aLachman, Beth E., _d1960, _eauthor. |
|
| 245 | 1 | 0 |
_aSustainable food production workshop : _bpolicy options to promote environmental technologies / _cBeth E. Lachman. |
| 264 | 1 |
_aSanta Monica, California : _bRand Corporation, _c.1996 |
|
| 300 |
_av, (various pagings) ; _c28 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 490 | 1 |
_aThe Rand paper series; _vP-7966 |
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| 504 | _aIncludes bibliographical references: page F1 | ||
| 650 | 0 |
_aSustainable agriculture _zUnited States |
|
| 650 | 0 |
_aFood industry and trade _xEnvironmental aspects _zUnited States |
|
| 650 | 0 |
_aEnvironmental policy _zUnited States _959672 |
|
| 710 | 2 |
_aResearch and Development Corporation, _eissuing body. |
|
| 830 | 0 |
_aThe Rand paper series; _vP-7966 |
|
| 907 |
_a.b16959024 _b2022-11-07 _c2022-11-07 |
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| 942 |
_c4 _n0 _kRAND 7 P-7966 1996 |
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| 990 | _aafina | ||
| 991 | _aKoleksi Dokumen | ||
| 998 |
_at _b2022-11-07 _cm _da _feng _gcau _y0 _z.b16959024 |
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| 999 |
_c662810 _d662810 |
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