000 01267nam a2200337 i 4500
008 220216s2021 my a i 000 0 may d
020 _a9789672515135
_qpaperback
_cHadiah
040 _aUKM
_erda
090 _aRM171
_b.M634
100 0 _aMohd Izhar Ariff Mohd. Kashim,
_eauthor.
245 1 0 _aPlasma darah dalam makanan menurut Islam /
_cMohd Izhar Mohd. Ariff Mohd. Kashim, Wan Maslukma Wan Zaharudin, Shailah Abd Mutalib.
264 1 _aBangi, Selangor :
_bPenerbit Universiti Kebangsaan Malaysia,
_c2021.
264 4 _c©2021.
300 _a173 pages :
_billustrations ;
_c23 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aRujukan : mukasurat [161]-170.
650 0 _aBlood plasma
_xReligious Aspects
_xIslam.
650 0 _aFood science.
650 0 _aFood industry and trade
_zMalaysia.
700 0 _aWan Maslukma Wan Zaharudin,
_eauthor.
700 0 _aSahilah Abd Mutalib,
_eauthor.
907 _a.b16905295
_b2025-03-10
_c2022-02-16
942 _c6
_n0
_kRM171 .M634
949 _o101021701 (ki)
_o101030335 (ki n.2)
949 _o101021702 (Arkib)
990 _amsah/mib
991 _aKoleksi Arkib
998 _at
_b2022-03-07
_cm
_da
_fmay
_gmy
_y0
_z.b16905295
999 _c657664
_d657664