| 000 | 01339nam a2200337 i 4500 | ||
|---|---|---|---|
| 008 | 210708s2019 a bi 001 0 eng d | ||
| 020 |
_a9780815366485 _qhardback _cRM1,386.72(PTSL) |
||
| 040 |
_aUKM _erda |
||
| 090 |
_aQR121 _b.L328 2019 |
||
| 245 | 0 | 0 |
_aLactic acid bacteria : _bmicrobiological and functional aspects / _cedited by Gabriel Vinderola, Arthur C. Ouwehand, Seppo Salminen, Atte von Wright. |
| 250 | _aFifth edition. | ||
| 264 | 1 |
_aBoca Raton, Florida : _bCRC Press, _c2019. |
|
| 264 | 4 | _c©2019. | |
| 300 |
_axix, 744 pages : _billustrations ; _c25 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aHuman geography. | |
| 700 | 1 |
_aVinderola, Gabriel, _eeditor. |
|
| 700 | 1 |
_aOuwehand, Arthur C., _eeditor. |
|
| 700 | 1 |
_aSalminen, Seppo, _eeditor. |
|
| 700 | 1 |
_aWright, Atte von, _eeditor. |
|
| 907 |
_a.b16866800 _b2022-06-14 _c2021-07-08 |
||
| 942 |
_c01 _n0 _kQR121 .L328 2019 |
||
| 949 | _o101010629 | ||
| 990 | _aek/nona | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2021-08-19 _cm _da _feng _gflu _y0 _z.b16866800 |
||
| 999 |
_c653975 _d653975 |
||