000 02320cam a22003378i 4500
008 190321s2020 mau ob 001 0 eng
020 _a9781492591573 (print)
_cRM101.55
040 _aDLC
_beng
_erda
_cDLC
_dUKM
_erda
090 _aTX361.A8
_bC592n 2020 9
100 1 _aClark, Nancy,
_d1951-
_eauthor.
245 1 0 _aNancy Clark's sports nutrition guidebook /
_cNancy Clark.
250 _aSixth edition.
264 1 _aNewton, MA :
_bSports Nutrition Services, LLC,
_c2020.
264 4 _c©2020.
300 _aix, 525 pages :
_billustrations ;
_c23 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes bibliographical references and index.
505 0 _aEveryday eating for active people. Building a high-energy eating plan -- Eating to stay healthy for the long run -- Breakfast: the key to a successful sports diet -- Lunch and dinner: at home, on the run, and on the road -- Between meals: snacking for health and sustained energy -- Carbohydrate: simplifying a complex topic -- Protein: building and repairing muscles -- Fluids: replacing sweat losses to maintain performance -- The science of eating and exercise. Fueling before exercise -- Fueling during and after exercise -- Supplements, performance enhancers, and engineered sports foods -- Nutrition and active women -- Athlete-specific nutrition advice -- Balancing weight and activity. Assessing your body: fat, fit, or fine? -- Gaining weight the healthy way -- Losing weight without starving -- Dieting gone awry: eating disorders and food obsessions -- Winning recipes for peak performance. Breads and breakfasts -- Pasta, rice, and potatoes -- Vegetables and salads -- Chicken and turkey -- Fish and seafood -- Beef and pork -- Beans and tofu -- Beverages and smoothies -- Snacks and desserts.
588 _aDescription based on print version record and CIP data provided by publisher; resource not viewed.
650 0 _aAthletes
_xNutrition.
650 0 _aCooking.
907 _a.b1682698x
_b2023-01-27
_c2020-08-28
942 _c01
_n0
_kTX361.A8 C592n 2020 9
949 _o900157012
990 _amfh
991 _aFakulti Sains Kesihatan, KKL
998 _ad
_b2020-09-08
_cm
_da
_feng
_gmau
_y0
_z.b1682698x
999 _c650077
_d650077