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008 190807 2020 moua 001 0 eng
020 _a9780323544900
_cRM365.57
039 9 _a201908261539
_bazriq
_c201908231142
_dsalmah
_y08-07-2019
_zarzian
040 _dUKM
_erda
090 _aWB400.G873n 2020 9HUKM
090 _aWB400
_b.G873n 2020 9HUKM
100 1 _aGrodner, Michele,
_eauthor.
245 1 0 _aNutritional foundations and clinical applications :
_ba nursing approach /
_cMichele Grodner, Sylvia Escott-Stump, Suzanne Dorner.
250 _aSeventh edition.
264 4 _aSt. Louis, Missouri :
_bElsevier,
_c[2020], ©2020.
300 _axi, 430 pages :
_billustrations ;
_c28 cm.
336 _atext
_2rdacontent
336 _astill image
_2rdacontent
337 _aunmediated
_2rdamedia
337 _acomputer
_2rdamedia
338 _avolume
_2rdacarrier
338 _aonline resource
_2rdacarrier
500 _aThis book includes online access at evolve.elsevier.com, please refer library staff for the password.
504 _aIncludes bibliographical references and index.
650 2 _aNutrition Therapy
_xmethods.
650 2 _aDiet Therapy
_xmethods.
650 2 _aNutritional Physiological Phenomena.
655 2 _aNurses Instruction.
700 1 _aEscott-Stump, Sylvia,
_eauthor.
700 1 _aDorner, Suzanne,
_eauthor.
856 4 _uevolve.elsevier.com
907 _a.b1674598x
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWB400.G873n 2020 9HUKM
914 _avtls003650195
990 _aArzian/azriq
991 _aJabatan Dietetik, PPUKM.
998 _ah
_b2019-07-08
_cm
_da
_feng
_gmou
_y0
_z.b1674598x
999 _c642506
_d642506