000 01523nam a2200397 i 4500
005 20250919132117.0
008 190524t2018 nyuda 001 0 eng d
020 _a9781536135527
_qhardcover
_cRM738.86
039 9 _a201905271201
_badibah
_y05-24-2019
_zruzini
040 _aDLC
_beng
_erda
_cDLC
_dUKM
_erda
090 _aQV37.5.F686 2018 9
090 _aQV37.5
_b.F686 2018 9
245 0 0 _aFood-drug interactions :
_bpharmacokinetics, prevention and potential side effects /
_ceditor, Fernando Ramos, Isabel Vitória Figueiredo and Margarida Caramona.
264 1 _aNew York :
_bNova Medical & Health,
_c2018.
264 4 _c©2018.
300 _axiv, 265 pages :
_billustrations ;
_c23 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aFood science and technology
504 _aIncludes bibliographical references and index.
650 0 _aDrug interactions.
650 0 _aDrugs
_xSide effects.
700 1 _aRamos, Fernando,
_d1959-,
_eeditor.
700 1 _aFigueiredo, Isabel Vitória,
_eeditor.
700 1 _aCaramona, Margarida,
_eeditor.
830 2 _aFood science and technology
907 _a.b1672673x
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kQV37.5.F686 2018 9
914 _avtls003648177
990 _aaa
991 _aProgram Sains Pemakanan, FSK, KKL
998 _ad
_b2019-11-05
_cm
_da
_feng
_gnyu
_y0
_z.b1672673x
999 _c640631
_d640631