000 01560nam a2200397Ii 4500
005 20250919124843.0
008 181227s2006 iaua g bi 001 0 eng
020 _a0073112208
_qhardback
_cHadiah
039 9 _a201812280945
_blan
_c201812270938
_djamain
_y10-29-2018
_zros
040 _aGK9
_cGK9
_dBAKER
_dYDXCP
_aUKM
_erda
090 _aRA784.N848 2006
090 _aRA784
_b.N848 2006
245 0 0 _aNutrition 05/06 /
_ceditor, Dorothy J. Klimis-Zacas.
246 3 0 _aAnnual editions : Nutrition. 2005/2006.
246 3 0 _aNutrition 2005/2006.
250 _aSeventeenth edition.
264 1 _aDubuque, Iowa :
_bMcGraw-Hill/Dushkin,
_c2006.
264 4 _c©2006.
300 _axvi, 191 pages :
_billustrations ;
_c28 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
440 0 _aAnnual editions.
504 _aIncludes bibliographical references and index.
505 2 _aUnit 1: Nutrition trends -- Unit 2: Nutrients -- Unit 3: Diet and disease through the life span -- Unit 4: Obesity and weight control -- Unit 5: Health claims -- Unit 6: Food safety / technology -- Unit 7: World hunger and malnutrition.
650 0 _aNutrition
_vPeriodicals.
650 0 _aDiet
_vPeriodicals.
700 1 _aKlimis-Zacas, Dorothy,
_eeditor.
907 _a.b16642818
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kRA784.N848 2006
914 _avtls003639534
990 _aros/jm
991 _aFakulti Sains dan Teknologi
998 _at
_b2018-03-10
_cm
_da
_feng
_giau
_y0
_z.b16642818
999 _c632526
_d632526