| 000 | 01584nam a2200397 i 4500 | ||
|---|---|---|---|
| 005 | 20250930142530.0 | ||
| 008 | 181022s2018 my a g m 000 0 may d | ||
| 039 | 9 |
_a201905021218 _bhairi _c201904241203 _dhairi _c201904241156 _dhairi _c201904181703 _ddin _y10-22-2018 _zhamdan |
|
| 040 |
_aUKM _erda |
||
| 090 | _aQP99.3.P7W57 2018 tesis | ||
| 090 |
_aQP99.3.P7 _b.W57 2018 |
||
| 100 | 0 |
_aWan Maslukma Wan Zaharudin, _eauthor. |
|
| 245 | 1 | 0 |
_aAplikasi prinsip-prinsip syarak dalam penentuan hukum plasma darah dalam makanan / _cWan Maslukma Binti Wan Zaharudin. |
| 264 | 0 | _c2018. | |
| 300 |
_axiv, 133 pages : _billustrations ; _c30 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 502 | _aTesis (Sarjana) - Universiti Kebangsaan Malaysia, 2018. | ||
| 504 | _aRujukan : mukasurat [121]-130. | ||
| 610 | 2 | 0 |
_aUniversiti Kebangsaan Malaysia _xDissertations. _962865 |
| 650 | 0 |
_aDissertations, Academic _zMalaysia. _962866 |
|
| 650 | 0 | _aBlood proteins. | |
| 650 | 0 | _aBlood products. | |
| 650 | 0 |
_aFood _xReligious aspects _xIslam. _959768 |
|
| 650 | 0 |
_aFood industry and trade _xReligious aspects _xIslam. |
|
| 650 | 0 |
_aMuslim _xDietary laws. |
|
| 907 |
_a.b16637859 _b2020-09-28 _c2019-11-12 |
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| 942 |
_c3 _n0 _kQP99.3.P7W57 2018 tesis |
||
| 914 | _avtls003639026 | ||
| 990 | _ahak/sbs/mza | ||
| 991 | _aFakulti Pengajian Islam | ||
| 998 |
_at _b2018-09-10 _cm _dx _fmay _gmy _y0 _z.b16637859 |
||
| 999 |
_c632052 _d632052 |
||