| 000 | 01338nam a2200349 i 4500 | ||
|---|---|---|---|
| 005 | 20250919124815.0 | ||
| 008 | 181015t2018 sz 000 0 eng d | ||
| 020 |
_a9789241210171 _cHadiah |
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| 039 | 9 |
_a201810151512 _badibah _y10-15-2018 _zalhapiz |
|
| 040 |
_aUKM _erda |
||
| 090 | _aWA712.J74e 2018 9 khas | ||
| 090 |
_aWA712 _b.J74e 2018 9 |
||
| 110 | 2 |
_aJoint FAO/WHO Expert Committee on Food Additives _n(85th : _d2018 : _cGeneva, Switzerland) |
|
| 245 | 1 | 0 |
_aEvaluation of certain veterinary drug residues in food : _beighty-fifth report of the joint FAO/WHO expert c Expert Committee on Food Additives. |
| 260 |
_aSwitzerland : _bFood and Agriculture Organization of the United Nations, _c2018. |
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| 300 |
_ax, 150 pages ; _c24 cm. |
||
| 336 |
_atext _erdacontent |
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| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
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| 490 | 1 |
_aWHO technical report series ; _vno. 1008 |
|
| 650 | 2 |
_aFood Additives _xchemistry. |
|
| 650 | 2 |
_aFood additives _xAdverse effects. |
|
| 655 | 2 | _aTechnical Report. | |
| 830 | 2 |
_aWHO technical report series ; _vno. 1008 |
|
| 907 |
_a.b16633350 _b2019-11-12 _c2019-11-12 |
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| 942 |
_c3 _n0 _kWA712.J74e 2018 9 khas |
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| 914 | _avtls003638572 | ||
| 990 | _aaa | ||
| 991 | _aKoleksi Khas PDAL | ||
| 998 |
_ad _b2018-02-10 _cm _da _feng _gsz _y0 _z.b16633350 |
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| 999 |
_c631603 _d631603 |
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