| 000 | 01476nam a2200397 i 4500 | ||
|---|---|---|---|
| 005 | 20250919124633.0 | ||
| 008 | 180725t2018 flua bi 001 0 eng | ||
| 010 | _a2017-012632 | ||
| 020 |
_a9781498762878 _qhardback _cRM868.00 |
||
| 039 | 9 |
_a201807261600 _blan _y07-25-2018 _zrasyilla |
|
| 040 |
_aDNLM/DLC _cDLC _erda _dDLC _dUKM _erda |
||
| 042 | _apcc | ||
| 090 | _aRA601.5.F669 | ||
| 090 |
_aRA601.5 _b.F669 |
||
| 245 | 0 | 0 |
_aFood safety and protection / _cedited by V. Ravishankar Rai and Jamuna A. Bai. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, Taylor & Francis Group, _c[2018]. |
|
| 264 | 4 | _c©2018. | |
| 300 |
_axviii, 700 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood Safety | |
| 650 | 0 |
_aFood Packaging _xmethods. |
|
| 650 | 0 |
_aFoodborne Diseases _xprevention & control. |
|
| 700 | 1 |
_aRai, V. Ravishankar, _eeditor. |
|
| 700 | 1 |
_aBai, Jamuna A. _q(Jamuna Aswathanarayn), _eeditor. |
|
| 907 |
_a.b16604246 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kRA601.5.F669 |
||
| 914 | _avtls003635593 | ||
| 990 | _arab | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2018-12-07 _cm _da _feng _gflu _y0 _z.b16604246 |
||
| 999 |
_c628782 _d628782 |
||