000 01417nam a2200385 a 4500
005 20250930141957.0
008 170525s2016 my dao bm 000 0 eng d
020 _cHadiah
039 9 _a201709271059
_bhendon
_c201709250944
_dlan
_c201709200909
_dhendon
_y05-25-2017
_zazam
040 _aUKM
_erda
090 _aSF275.Y6Y333 2016 tesis
090 _aSF275.Y6
_bY333 2016
100 1 _aAl-Yaaqqubi, Saif Juma Muftah,
_eauthor.
245 1 0 _aExploiting goat milk quality for production of yoghurt /
_cSaif Juma Muftah Al-Yaaqqubi.
264 0 _c2016.
300 _a268 pages :
_billustrations ;
_c30 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
500 _aCd yang di sertakan duplikasi kepada tesis bercetak dan tidak boleh dirujuk / dipinjam.
502 _aTesis (Ph.D)- Universiti Kebangsaan Malaysia, 2016.
504 _aReferences : pages 198-255.
610 2 0 _aUniversiti Kebangsaan Malaysia
_xDissertations.
_962865
650 0 _aYogurt.
650 0 _aFermented milk.
650 0 _aDairy processing.
_959524
650 0 _aDissertations, Academic
_zMalaysia.
_962866
907 _a.b16478940
_b2020-09-28
_c2019-11-12
942 _c3
_n0
_kSF275.Y6Y333 2016 tesis
914 _avtls003622516
990 _aaaw/ha
991 _aFakulti Sains dan Teknologi
998 _at
_b2017-12-05
_cm
_dx
_feng
_gmy
_y0
_z.b16478940
999 _c620988
_d620988