000 01673nam a2200445 c 4500
005 20250930141955.0
008 170523 2018 paua 000 0 eng d
020 _a9781496368249
_cRM269.23
039 9 _a201708021207
_bshafiq
_c201707181218
_dsalmah
_y05-23-2017
_zsalmah
040 _dUKM
_erda
090 _aWB18.H739n 2018 9HUKM
090 _aWB18
_b.H739n 2018 9HUKM
100 1 _aHolli, Betsy B.,
_eauthor.
245 1 0 _aNutrition counseling and education skills :
_ba guide for professionals /
_cBetsy B. Holli, Judith A. Beto.
250 _aSeventh edition.
264 4 _aPhiladelphia :
_bElsevier,
_c[2018], ©2018.
300 _axi, 445 pages :
_billustrations ;
_c23 cm.
336 _atext
_2rdacontent
336 _astill image
_2rdacontent
337 _aunmediated
_2rdamedia
337 _acomputer
_2rdamedia
338 _avolume
_2rdacarrier
338 _aonline resource
_2rdacarrier
500 _aThis book includes online access at http://thePoint.lww.com, please refer library staff for the password.
650 2 _aDiet therapy.
_959556
650 2 _aNutrition Therapy.
650 2 _aPatient Education as Topic
_xmethods.
650 2 _aHealth Communication
_xmethods.
650 2 _aCounseling
_xMethods.
_959498
700 1 _aBeto, Judith A.,
_eauthor.
856 4 _uhttp://thePoint.lww.com
907 _a.b16478332
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWB18.H739n 2018 9HUKM
914 _avtls003622455
990 _aSalmah/shafiq
991 _aJabatan Dietetik, PPUKM.
998 _ah
_b2017-10-05
_cm
_da
_feng
_gpau
_y0
_z.b16478332
999 _c620929
_d620929