| 000 | 01839nam a2200457 c 4500 | ||
|---|---|---|---|
| 005 | 20250919090805.0 | ||
| 008 | 170331 fr a 000 0 eng | ||
| 020 |
_a9789283225096 _cRM84.36 |
||
| 039 | 9 |
_a201706151526 _bshafiq _c201706080934 _dhazrizal _y03-31-2017 _zshazriana |
|
| 040 |
_dUKM _erda |
||
| 090 | _awho QW630.M995 2015 9HUKM | ||
| 090 |
_awho QW630 _b.M995 2015 9HUKM |
||
| 245 | 0 | 0 |
_aMycotoxin control in low- and middle-income countries / _cedited by Christopher P. Wild, J. David Miller, and John D. Groopman. |
| 264 | 4 |
_aLyon, France : _bInternational Agency for Research on Cancer, _c[2015], ©2015. |
|
| 300 |
_av, 54 pages : _billustrations ; _c27 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 490 | 1 |
_aIARC working group reports ; _vno. 9 |
|
| 650 | 2 |
_aAflatoxins _xadverse effects. |
|
| 650 | 2 |
_aFumonisins _xadverse effects. |
|
| 650 | 2 | _aCarcinogens. | |
| 650 | 2 |
_aDiet _xAdverse effects. |
|
| 650 | 2 |
_aFood Contamination _xprevention & control. |
|
| 650 | 2 |
_aCrops, Agricultural _xtoxicity. |
|
| 650 | 2 | _aDeveloping countries. | |
| 700 | 1 |
_aWild, Chris, _d1959- _eeditor. |
|
| 700 | 1 |
_aMiller, J. D. _q(J. David), _eeditor. |
|
| 700 | 1 |
_aGroopman, John D., _eeditor. |
|
| 710 | 2 |
_aInternational Agency for Research on Cancer, _eissuing body. |
|
| 710 | 2 |
_aIARC Working Group on the Evaluation of Carcinogenic Risks to Humans, _eissuing body. |
|
| 830 | 0 |
_aIARC working group reports ; _vno. 9. |
|
| 907 |
_a.b16458308 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c4 _n0 _kwho QW630.M995 2015 9HUKM |
||
| 914 | _avtls003620355 | ||
| 990 | _aNana/shafiq | ||
| 991 | _aJabatan Kesihatan Masyarakat, PPUKM. | ||
| 998 |
_ah _b2017-05-03 _cm _da _feng _gfr _y0 _z.b16458308 |
||
| 999 |
_c618978 _d618978 |
||