000 01292nam a2200361 c 4500
005 20250919090732.0
008 170320 xxua 001 0 eng d
020 _a9789813143302
_cRM450.87
039 9 _a201704201003
_bshafiq
_c201704180803
_dhazrizal
_c201704180803
_dhazrizal
_c201704171150
_dsalmah
_y03-20-2017
_zshazriana
040 _dUKM
_erda
090 _aQU145.N976 2017 9HUKM
090 _aQU145
_b.N976 2017 9HUKM
245 0 0 _aNutrition, epigenetics and health /
_ceditors, Graham Burdge, Karen Lillycrop.
264 4 _aNew Jersey :
_bWorld Scientific,
_c[2017], ©2017.
300 _av, 225 pages :
_billustrations ;
_c23 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
650 2 _aNutrigenomics.
650 2 _aEpigenomics
_xmethods.
650 2 _aNutritional Physiological Phenomena
_xgenetics.
650 2 _aGenetic Phenomena.
650 2 _aRisk factors.
700 1 _aBurdge, Graham,
_eeditor.
700 1 _aLillycrop, Karen,
_eeditor.
907 _a.b16450279
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kQU145.N976 2017 9HUKM
914 _avtls003619518
990 _aNana/shafiq
991 _aJabatan Dietetik, PPUKM.
998 _ah
_b2017-07-03
_cm
_da
_feng
_gxxu
_y0
_z.b16450279
999 _c618180
_d618180