| 000 | 01338nam a2200373 i 4500 | ||
|---|---|---|---|
| 005 | 20250930141626.0 | ||
| 008 | 170110s2000 my do f000 0 may d | ||
| 020 | _cHadiah | ||
| 039 | 9 |
_a201704120829 _bazhari _y01-10-2017 _zalhapiz |
|
| 040 |
_aUKM _erda |
||
| 090 | _aFSKB.C532k 2000 9 ilmiah | ||
| 090 |
_aFSKB _b.C532k 2000 9 |
||
| 100 | 1 |
_aChiew, Li Yen, _eauthor. |
|
| 245 | 1 | 0 |
_aKomposisi asid lemak dalam makanan dan corak pengambilan makanan di kalangan pesakit hiperlipidermia di dua klinik kardiologi / _cChiew Li Yen. |
| 264 | 0 | _c2000. | |
| 300 |
_axivi, 78 pages : _billustrations ; _c30 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 502 | _aIlmiah (Sarjana Muda Sains Pemakanan) - Universiti Kebangsaan Malaysia, 2000. | ||
| 504 | _aRujukan : mukasurat 62-69. | ||
| 610 | 2 | 0 |
_aUniversiti Kebangsaan Malaysia _xFakulti Sains Kesihatan Bersekutu. |
| 650 | 0 |
_aDissertations, Academic _zMalaysia. _962866 |
|
| 650 | 2 | _aHyperlipidemias. | |
| 650 | 2 | _aDiet. | |
| 650 | 2 | _aCardiology. | |
| 907 |
_a.b16405778 _b2025-08-01 _c2019-11-12 |
||
| 942 |
_c3 _n0 _kFSKB.C532k 2000 9 ilmiah |
||
| 914 | _avtls003614702 | ||
| 990 | _aalhapiz | ||
| 991 | _aKoleksi Ilmiah, PDAL | ||
| 998 |
_ad _b2017-10-01 _cm _dx _fmay _gmy _y0 _z.b16405778 |
||
| 999 |
_c613961 _d613961 |
||