000			02278cam a2200397Ii 4500
005			20250930141445.0
008			160606t2015 ne a bi a001 0 eng d
020			_a9780124078499 _cRM720.83
039		9	_a201609091727 _bfadza _y06-06-2016 _zfashihah
040			_dUKM _erda
090			_aTX360.M37M491 2015 9
090			_aTX360.M37 _bM491 2015 9
245	0	4	_aThe Mediterranean diet : _ban evidence-based approach / _cedited by Victor R. Preedy, Ronald Ross Watson.
264		1	_aAmsterdam : _bAcademic Press, an imprint of Elsevier, _c[2015].
264		4	_c©2015.
300			_axxiii, 674 pages : _billustrations ; _c28 cm.
336			_atext _2rdacontent.
337			_aunmediated _2rdamedia.
338			_avolume _2rdacarrier.
504			_aIncludes bibliographical references and index.
505	0		_aThe Mediterranean diet: Concepts and general aspects -- Components of the Mediterranean diet -- Heath and nutritional aspects of the Mediterranean diet -- Novel nutraceuticals and edible plants used in the Mediterranean Region.
520			_aThe Mediterranean Diet offers researchers and clinicians a single authoritative source which outlines many of the complex features of the Mediterranean diet: ranging from supportive evidence and epidemiological studies, to the antioxidant properties of individual components. This book embraces a holistic approach and effectively investigates the Mediterranean diet from the cell to the nutritional well-being of geographical populations. This book represents essential reading for researchers and practicing clinicians in nutrition, dietetics, endocrinology, and public health, as well as research.
650		0	_aDiet _zMediterranean Region.
650		0	_aDietetics. _959557
650		0	_aNutrition. _960607
700	1		_aPreedy, Victor R., _eeditor.
700	1		_aWatson, Ronald R. _q(Ronald Ross), _eeditor.
907			_a.b16336136 _b2019-11-12 _c2019-11-12
942			_c01 _n0 _kTX360.M37M491 2015 9
914			_avtls003607406
990			_amfh
991			_aProgram Sains Pemakanan, Pusat Pengajian Sains Jagaan Kesihatan,FSK,KKL
998			_ad _b2016-06-06 _cm _da _feng _gne _y0 _z.b16336136
999			_c610988 _d610988