000 02784nam a2200373 i 4500
005 20250919011843.0
008 160503s2012 nyuda i 001 0 eng
020 _a9781621008668
_cRM920.20
039 9 _a201605231512
_bruzini
_y05-03-2016
_zfida
040 _aUKM
_erda
090 _aWC268.P294 2012 9
090 _aWC268
_b.P294 2012 9
245 0 0 _aPathogenic vibrios and food safety /
_ceditor, Yi-Cheng Su.
264 1 _aNew York :
_bNova Science Publishers,
_cc2012.
264 4 _c©2012.
300 _axiv, 435 pages :
_billustrations, map ;
_c26 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aAdvances in food safety and food microbiology
504 _aIncludes bibliographical references and index.
505 _aVibrio infections and food safety / Yi-Cheng Su -- Vibrio cholerae / Matthew J. Quinn and Claudia C. Häse -- Vibrio parahaemolyticus / Sureerat Phuvasate and Yi-Cheng Su -- Vibrio vulnificus / Yi-Cheng Su, Sureerat Phuvasate and Dunyu Xi -- Other pathogenic vibrios / Yi-Cheng Su -- Molecular ecology and epidemiology / Rohinee N. Paranjpye and Mark S. Strom -- Pathogenesis of vibrio infections / Wei-Jen Lin ... [et al.] -- Antimicrobial resistance in vibrios / Kevin J. Allen -- Detection of pathogenic vibrios / Yukiko Hara-Kudo and Angelo Depaola -- Guidelines for controlling Vibrio parahaemolyticus and Vibrio vulnificus in shellfish / Dawn J. Smith -- Thermal processing and cold storage : essential strategies for preventing vibrio infections / Chengchu Liu, Xiaosheng Shen, and Jiale Li -- Ionizing radiation : a post-harvest processing for reducing vibrios in foods / Barakat S.M. Mahmoud, Fatma B.A. Mohey El-Din, and Jong-Bang Eun -- High hydrostatic pressure processing / Hudaa Neetoo, Haiqiang Chen, and Mu Ye -- Depuration / Sureerat Phuvasate and Yi-Cheng Su -- Consumer education / Shelton E. Murinda -- Bacterial stress and the viable but nonculturable state / Alisha M. Aagesen and Claudia C. Häse -- Climate changes and seafood safety / Chengchu Liu and Jaime Martinez Urtaza.
650 2 _aFoodborne Diseases
_xprevention & control.
650 2 _aVibrio Infections
_xprevention & control.
700 1 _aYi-Cheng Su,
_eeditor.
830 0 _aAdvances in food safety and food microbiology
907 _a.b16321571
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWC268.P294 2012 9
914 _avtls003605748
991 _aProgram Kesihatan Persekitaran dan Keselamatan Industri, Pusat Pengajian Sains Diagnostik dan Kesihatan Gunaan, FSK, KKL
998 _ad
_b2016-03-05
_cm
_da
_feng
_gnyu
_y0
_z.b16321571
999 _c609592
_d609592