| 000 | 01321nam a2200361 i 4500 | ||
|---|---|---|---|
| 005 | 20250919010825.0 | ||
| 008 | 160304s2015 xxkda i 001 0 eng d | ||
| 020 |
_a9781849739122 _cRM234.74 |
||
| 039 | 9 |
_a201609091544 _bfadza _y03-04-2016 _zfashihah |
|
| 040 |
_aUKM _erda |
||
| 090 | _aWB438.C545 2015 9 | ||
| 090 |
_aWB438 _b.C545 2015 9 |
||
| 245 | 0 | 0 |
_aChocolate and health : _bchemistry, nutrition and therapy / _cedited by Philip K. Wilson and W. Jeffrey Hurst. |
| 264 | 1 |
_aCambridge : _bRoyal Society Of Chemistry, _c2015. |
|
| 264 | 4 | _c©2015. | |
| 300 |
_axiv, 246 pages : _billustrations ; _c24 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 2 |
_aCacao _xphysiology. |
|
| 650 | 2 |
_aPlant Preparations _xtherapeutic use. |
|
| 650 | 2 | _aNutritive value. | |
| 700 | 1 |
_aWilson, Philip K., _eeditor. |
|
| 700 | 1 |
_aHurst, W. Jeffrey, _eeditor. |
|
| 907 |
_a.b16284604 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kWB438.C545 2015 9 |
||
| 914 | _avtls003601633 | ||
| 990 | _amfh | ||
| 991 | _aPusat Pengajian Sains Jagaan Kesihatan, Program Sains Pemakanan, FSK, KKL | ||
| 998 |
_ad _b2016-04-03 _cm _da _feng _gxxk _y0 _z.b16284604 |
||
| 999 |
_c606056 _d606056 |
||