| 000 | 01385nam a2200361 i 4500 | ||
|---|---|---|---|
| 005 | 20250930141159.0 | ||
| 008 | 160222s2015 my a m 000 0 may d | ||
| 039 | 9 |
_a201605041124 _bhendon _y02-22-2016 _zmiza |
|
| 040 |
_aUKM _erda |
||
| 090 | _aTX402.R647 2015 tesis | ||
| 090 |
_aTX402 _b.R647 2015 |
||
| 100 | 0 |
_aRohasmizah Hashim, _eauthor. |
|
| 245 | 1 | 0 |
_aKesan penambahan agar (Gracilaria changii) ke atas kualiti bebola ikan selayang (Decapterus maruadsi) / _cRohasmizah binti Hashim. |
| 264 | 0 | _c2015. | |
| 300 |
_axiv, 141 pages : _billustrations ; _c30 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 502 | _aTesis (Sarjana Sains - Sains Makanan) - Universiti Kebangsaan Malaysia, 2015. | ||
| 504 | _aRujukan : mukasurat [123]-137. | ||
| 610 | 2 | 0 |
_aUniversiti Kebangsaan Malaysia _xDissertations. _962865 |
| 650 | 0 | _aMarine algae as food. | |
| 650 | 0 | _aMarine algae. | |
| 650 | 0 |
_aDissertations, Academic _zMalaysia. _962866 |
|
| 907 |
_a.b16277284 _b2020-09-28 _c2019-11-12 |
||
| 942 |
_c3 _n0 _kTX402.R647 2015 tesis |
||
| 914 | _avtls003600847 | ||
| 990 | _armn/ha | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 998 |
_at _b2016-09-02 _cm _dx _fmay _gmy _y0 _z.b16277284 |
||
| 999 |
_c605354 _d605354 |
||