| 000 | 00907nam a2200289 i 4500 | ||
|---|---|---|---|
| 005 | 20250919002934.0 | ||
| 008 | 150414s1994 xxk 000 0 eng d | ||
| 039 | 9 |
_a201504231138 _bruzini _y04-14-2015 _zratnab |
|
| 040 |
_aUKM _erda |
||
| 090 | _aTX911.B877i 1994 9 | ||
| 090 |
_aTX911 _b.B877i 1994 9 |
||
| 100 | 1 |
_aBrown, Graham _eauthor |
|
| 245 | 1 | 0 |
_aIntroduction to food & beverage service / _cGraham Brown. |
| 264 | 1 |
_aEngland : _bPearson Education, _c1994 |
|
| 264 | 4 | _c©1994 | |
| 300 |
_aix, pages ; _c30 cm |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 650 | 0 | _aFood service. | |
| 907 |
_a.b16121077 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX911.B877i 1994 9 |
||
| 914 | _avtls003583833 | ||
| 991 | _aPerpustakaan Dr. Abdul Latiff, KKL | ||
| 998 |
_ad _b2015-01-04 _cm _da _feng _gxxk _y0 _z.b16121077 |
||
| 999 |
_c591043 _d591043 |
||