000 02436cam a2200397 i 4500
005 20250919001829.0
008 150107s20152015enka b 001 0 eng
020 _a9780124078253 (hbk)
_cRM 303.03
020 _a0124078257
039 9 _a201508241019
_bzainol
_c201505061020
_dfashihah
_c201501200945
_dbaiti
_y01-07-2015
_zfakrul
040 _aNLM
_beng
_erda
_cNLM
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_dBTCTA
_dUKMGB
_dIXA
_dCIT
_dOBE
090 _aWI100.D565 2015 9
090 _aQR171.G29
_bD544
090 _aWI100
_b.D565 2015 9
245 0 0 _aDiet-microbe interactions in the gut :
_beffects on human health and disease /
_cedited by Kieran Tuohy, Department of Food Quality and Nutrition, Research and Innovation Centre, Foundation Edmund Mach (FEM), San Michele all' Adige, Trento, Italy, [and] Daniele Del Rio, Department of Food Science, University of Parma, Parma, Italy.
264 1 _aLondon, UK :
_bElsevier, AP, Academic Press is an imprint of Elsevier,
_c[2015]
300 _axiv, 253 pages :
_billustrations ;
_c29 cm
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references and index.
520 _aDrawing on expert opinions from the fields of nutrition, gut microbiology, mammalian physiology, and immunology, this work investigates the evidence for a unified disease mechanism working through the gut and its resident microbiota, and linking many inflammation-related chronic diet associated diseases. State of the art post-genomic studies can highlight the important role played by our resident intestinal microbiota in determining human health and disease.
650 0 _aGastrointestinal system
_xMicrobiology.
700 1 _aTuohy, Kieran,
_eeditor.
700 1 _aDel Rio, Daniele,
_eeditor.
907 _a.b16052377
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWI100.D565 2015 9
914 _avtls003576223
990 _abety
991 _aFakulti Sains Teknologi
991 _aProgram Kesihatan Persekitaran dan Keselamatan Industri, Pusat Pengajian Sains Diagnostik dan Kesihatan Gunaan, FSK
998 _ad
_at
_b2015-07-01
_cm
_da
_feng
_genk
_y0
_z.b16052377
999 _c584399
_d584399