| 000 | 01640cam a2200385 a 4500 | ||
|---|---|---|---|
| 005 | 20250919001736.0 | ||
| 008 | 141203s2014 njua bfi 001 0 eng | ||
| 020 |
_a9781455725533 (hardback) _cRM677.63 |
||
| 039 | 9 |
_a201504150915 _blan _c201504130949 _dbinar _y12-03-2014 _zbinar |
|
| 040 |
_aDLC _beng _erda _cDLC _dUKM |
||
| 090 | _aTP248.3.F47 2014 3 ruj | ||
| 090 |
_aTP248.3 _b.F47 2014 3 |
||
| 245 | 0 | 0 |
_aFermentation and biochemical engineering handbook : _bprinciples, process design, and equipment. |
| 246 | 1 | 8 |
_ispine title : _aFermentation and biochemical engineering handbook. |
| 250 |
_aThird edition / _bedited by Henry C. Vogel, Chapel Hill, WC and Celeste M. Todaro, Celes Tech Inc., Haddonfield, New Jersey. |
||
| 264 | 1 |
_aAmsterdam : _bWilliam Andrew, an imprint of Elsvier, _c2014. |
|
| 264 | 4 | _c© 2014. | |
| 300 |
_axix, 434 pages : _billustrations ; _c29 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aBiochemical engineering _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aFermentation _vHandbooks, manuals, etc. |
|
| 700 | 1 | _aVogel, Henry C. | |
| 700 | 1 | _aTodaro, Celeste L. | |
| 907 |
_a.b16037145 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c1 _n0 _kTP248.3.F47 2014 3 ruj |
||
| 914 | _avtls003574565 | ||
| 990 | _arab | ||
| 991 | _aFakulti Kejuruteraan dan Alam Bina | ||
| 998 |
_al _b2014-03-12 _cm _da _feng _gnju _y0 _z.b16037145 |
||
| 999 |
_c582928 _d582928 |
||