000 01834nam a2200445 i 4500
005 20250918235538.0
008 140623t2014 maua b 001 0 eng
020 _a9780321840844 (hardback.)
_cRM 543.59
020 _a0321840844
020 _a9780321863829 (Instructor's review copy)
020 _a0321863828 (Instructor's review copy)
020 _a9780321840530 (w/ student access code)
020 _a0321840534 (w/ student access code)
020 _a9781269204859
020 _a1269204858
039 9 _a201501151049
_brosli
_c201501061457
_dfakrul
_y06-23-2014
_zfakrul
040 _aDLC
_erda
_beng
_cDLC
_dYDX
_dOCLCO
_dYDXCP
_dNLM
_dOCLCF
_dIAC
_dUAA
_dOCLCO
090 _aRA784.B553 2014
090 _aRA784
_b.B553 2014
100 1 _aBlake, Joan Salge,
_eauthor.
245 1 0 _aNutrition :
_bfrom science to you /
_cJoan Salge Blake, Boston University, Kathy D. Munoz, Humboldt State University, Stella Volpe, Drexel University.
250 _aSecond edition.
264 1 _aBoston :
_bPearson,
_c[2014].
300 _axxxiii, 819 pages, 75 variously numbered pages :
_billustrations (some color) ;
_c29 cm.
336 _atext
_btxt
_2rdacontent
337 _aunmediated
_bn
_2rdamedia
338 _avolume
_bnc
_2rdacarrier
504 _aIncludes bibliographical references and index.
650 0 _aNutrition
_vTextbooks.
700 1 _aMunoz, Kathy D.,
_d1951-
_eauthor.
700 1 _aVolpe, Stella,
_d1963-
_eauthor.
907 _a.b1593374x
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kRA784.B553 2014
914 _avtls003563108
990 _ark4
991 _aFakulti Sains Teknologi
998 _at
_b2014-10-06
_cm
_da
_feng
_gmau
_y0
_z.b1593374x
999 _c572804
_d572804